I'm a chef, especially a mixture of tomato and curry. Today, I've made my own research and shared it with you.
I like to clean the refrigerator. Turned out the crab foot stick. Crab meat. Quick frozen dumplings. And fish balls just made. Plus it's cool today. I want to have a bowl of hot soup. So This bowl of hot noodle soup was born. Every drop of oil h... ...
My husband and children don't like to eat vegetables. For nutrition, I have to chop them all together.
I just want to eat an ordinary army pot. I accidentally cooked it into a luxury version.
Full of cheese, full of love for super simple pizza, come and make it with me.
I was shocked by the name when I first saw this dish in the Japanese cookbook. Later, I repeatedly confirmed that there was no such dish in Tianjin. It was actually a Japanese Chinese cuisine. Cover the crab omelet on the rice. Drizzle the sauce... ...
The summer in Chongqing is too hot. We need some appetizers.
It's a dish you can't steal at all, because it's so delicious.
The autumn wind blows. The crab is fat. The crab buns are fragrant.
A few days ago, the hairy crab meat, which had been disassembled for more than three hours, was frozen in a bag. Today, a bag of frozen crab powder and Tofu Mousse was defrosted. Unexpectedly, it is more smooth and tender than the crab tofu. If ... ...
I worked in Beijing for a while. I didn't eat meat at that time. One day, I sneaked to Yonghe temple. There was a master Bao nearby. You said that I would buy this meat pine snack. I didn't let you buy it. Later, I found it was so delicious.
Crab meat lion's head. I believe many people have heard of it. Mix crab meat and minced pork to make meatballs. Then match with high soup. Fat but not greasy, delicious soup is fresh and nutritious. Because the meatballs are big and round. They ... ...
The crab meat pot with chicken claws and no meat is not so fresh. After eating it outside once, I will always remember to come back and think about how to cook it often.
A bowl of crab meat wonton can best represent the taste of Jiangnan. It is also the most local food. Compared with the fresh meat wonton, it's better to add the stuffing of crabmeat. When you are hungry, you miss the fresh meat wonton with your ... ...
The sea crab is too fat. I bought 10 jin. The whole family ate five Jin. The other five Jin let me steam and take out the meat. Cooked delicious crab sauce.
Li Bai, the poet of Tang Dynasty, once wrote in a poem that Yangzhou will be under fireworks March. Yangzhou is known as the famous capital of huaizuo and the best place of Zhuxi. It also has the reputation of the first city of China's canal; th... ...